You are looking at the only water feature in this research centre not specifically dedicated to research, at least not yet! You never know with marine biologists, they are like the organisms they study, they colonise everything!
Hide the answers and see which marine job you qualify for — just for fun.
🐠 Just for fun — it’s not a test! Your marine rank shows up here and climbs as you play.
Answer a question below to reveal your first rank…
🏖️ Beach Tanner
For you the sea is just a very big swimming pool — perfect for chilling while you relax. Never change.
📋 See your full job offer
Role Overview. Occupy a towel, face the sun, and ignore the ocean entirely.
Key Responsibilities
Reapply sunscreen
Rotate 180° every hour
Treat the sea as scenery
Required Qualifications
A towel, sunglasses and total indifference to what swims nearby
Perks & Benefits
An excellent tan
Deep relaxation
Zero responsibilities
Emergency skill. Can locate the ice-cream van from 400 m.
🐦 Beach Seagull
You’re at the beach for the chips, not the science.
📋 See your full job offer
Role Overview. Patrol the shoreline, acquire snacks, and fear nothing.
Key Responsibilities
Screech at dawn
Steal exactly one chip per tourist
Look majestic on a bollard
Required Qualifications
Zero marine knowledge
Maximum confidence
Perks & Benefits
Free chips
Ocean views
No dress code, ever
Career progression. Bigger chips.
⚓ Deckhand
You spend time at sea — mostly on top of it, holding a rope.
📋 See your full job offer
Role Overview. Be on the boat. Do boat things. Look at the water a lot.
Key Responsibilities
Tie knots and haul ropes
Point at the horizon
Nap when the captain isn’t looking
Required Qualifications
Sturdy sea legs
Immunity to seasickness (pending)
Perks & Benefits
Sunsets and salty air
Stories that grow with each telling
Hazard pay. Applies to seagull-related incidents only.
🍤 Seafood Connoisseur
You do know your fish — mainly from the dinner menu.
📋 See your full job offer
Role Overview. Appreciate marine life primarily in its grilled, battered and lemon-garnished forms.
Key Responsibilities
Order the catch of the day
Pronounce “calamari” flawlessly
Distinguish species by sauce
Required Qualifications
A refined palate
A loose relationship with marine biology
Perks & Benefits
Every meal counts as fieldwork
Unbeatable restaurant recommendations
Specialist subject. Which fish pairs with which wine.
🥽 Weekend Snorkeller
You’ve met a fish or two — mostly from above, briefly, before it swam off.
📋 See your full job offer
Role Overview. Float on the surface and enjoy the sea without fully committing to it.
Key Responsibilities
Rent a mask
Spot something silver
Tell everyone it was “huge”
Required Qualifications
Can swim, sort of
Owns flippers that don’t quite fit
Perks & Benefits
Great tan lines
Unlimited “I saw a shark” stories (it was a mullet)
Equipment. One fogged-up mask and one sunburnt back.
🤿 Dive Instructor
Half sea-legs, half sea-lost — but you’d survive a reef dive and look good doing it.
📋 See your full job offer
Role Overview. Take people underwater and point at the pretty fish with authority.
Key Responsibilities
Lead dives and keep everyone breathing
Name at least three fish per trip confidently (accuracy optional)
Required Qualifications
Dive certification
Excellent underwater charades
Perks & Benefits
Your office is a coral reef
Tan included at no extra charge
Signature move. The dramatic “look over there” hand signal.
🪣 Aquarist
Solid. The fish trust you with the feeding bucket.
📋 See your full job offer
Role Overview. Keep the tanks clean, the animals fed and the pumps humming.
Key Responsibilities
Prepare diets and feed on schedule
Scrub glass and check temperatures
Rescue the occasional escapee snail
Required Qualifications
Reliable and tidy
Unbothered by the smell of fish food at 7 a.m.
Perks & Benefits
You’re the animals’ favourite human
Free “aquarium chic” fragrance, all day
Probation task. Feed the boxfish without getting splashed.
🥼 Marine Biologist
Serious fish knowledge — a lab coat would suit you.
📋 See your full job offer
Role Overview. Study the animals, publish the findings, and geek out about diet categories for a living.
Key Responsibilities
Run experiments and log behaviour
Analyse water chemistry
Argue about taxonomy in meetings
Required Qualifications
A biology degree
An unreasonable enthusiasm for gut-content analysis
Perks & Benefits
Fieldwork by the sea
Your name on a paper
A microscope you’re weirdly attached to
Field kit. One clipboard, one net, forty highlighters.
🔬 Senior Aquarist & Curator
Nearly flawless. You basically run the place — the director just doesn’t know it yet.
📋 See your full job offer
Role Overview. Curate the living collection and lead the aquarist team, keeping every exhibit picture-perfect.
Key Responsibilities
Design exhibits and balance delicate communities
Train the junior keepers
Explain, again, why visitors mustn’t tap the glass
Required Qualifications
Years on the aquarium floor
A sixth sense for a sulking fish
Steady hands and steadier nerves
Perks & Benefits
First pick of new arrivals
A personalised feeding bucket
Custody of the good net
Dress code. Wetsuit optional, but always slightly damp.
🎓 Marine Research Centre Director
Outstanding — the current director should be nervously updating his CV. This chair could be yours.
📋 See your full job offer
Role Overview. Take the helm of a world-class marine research centre, steering its science, its aquaria and its people toward greatness (and away from ammonia spikes).
Key Responsibilities
Set the research vision and keep 40+ tanks thriving
Win grants with a single charming email
Recite any species’ Latin name before your first coffee
Required Qualifications
A PhD in marine science — or a frankly suspicious quiz score
Can say “Pomacanthus maculosus” without spitting
Perks & Benefits
Corner office with a live reef view
Unlimited plankton
A research vessel named after you
Office & arch-nemesis. A glass-walled lab above the display tank. Nemesis: the 3 a.m. water-quality alarm.
Who lives here
Anemone hermit crab Dardanus pedunculatus
arthropod · Hermit crabup to 12 cmswims: bottomsemi-aggressivemarine waterIUCN NE · Not Evaluated
A hermit crab that plants living sea anemones on its borrowed shell for defence; a scavenger that roams the sandy sea floor.
📍 Native range: Indo-West Pacific — Red Sea & East Africa to Japan, Hawaii & Australia
Diet: mainly other invertebrates, other fish, molluscs
Even the keepers lose count! Count how many of each species you can spot, type your guess and check it — and see the animal appear. For the big schools, just get close and it still counts; spotting the species is what matters!
Horseshoe butterflyfish
White-spotted rabbitfish
Blue-barred (yellowscale) parrotfish
Sergeant Major
Match the picture — who’s who?
Look at each photo and pick the right animal.
Which animal is this?
Which animal is this?
Which animal is this?
Which animal is this?
Which animal is this?
Name match — English · Arabic · scientific
Every animal here has three names. Sometimes you get the picture and pick the scientific name; sometimes you get the scientific or the Arabic name and have to work out which animal it is.
Anemone hermit crab
What is its scientific name?
Which animal is Chaetodon nigropunctatus?
Bald glassy
What is its scientific name?
Which animal is Monodactylus argenteus?
Which animal is called سمكة صندوقية زرقاء الذيل?
How big are they?
A scuba diver’s body holds a lot of fish! The picture shows how many bald glassy it takes to fill a diver’s volume — about 5,400. Here is roughly how many of each animal would match one diver:
Bald glassy≈ 5,400×
Horseshoe butterflyfish≈ 2,500×
Black-spotted butterflyfish≈ 910×
Anemone hermit crab≈ 810×
Sergeant Major≈ 740×
Silver moony≈ 740×
Bluetail Trunkfish≈ 460×
White-spotted rabbitfish≈ 380×
Blue-barred (yellowscale) parrotfish≈ 14×
Approximate whole-body volume ratios (a diver ≈ 70 litres).
How they get along
This community includes assertive species; feeding is spread across the tank so shy fish still get their share.
Species
Temperament
Social
Reef
Anemone hermit crab
semi-aggressive
solitary
reef caution
Bald glassy
peaceful
group
safe
Black-spotted butterflyfish
peaceful
pair
reef caution
Blue-barred (yellowscale) parrotfish
semi-aggressive
harem
reef caution
Bluetail Trunkfish
peaceful
solitary
reef caution
Horseshoe butterflyfish
peaceful
pair
reef caution
Sergeant Major
aggressive
group
safe
Silver moony
semi-aggressive
group
safe
White-spotted rabbitfish
peaceful
group
reef caution
What decides who can live with whom
If it fits in the mouth, it is foodThe oldest rule in the aquarium. A predator will take any tank-mate it can swallow, no matter how well fed it is. As a rough guide anything shorter than about half the predator’s length is at risk, so we either keep sizes close or keep the two apart.
Four temperamentsEvery animal here is rated peaceful (ignores others), semi-aggressive (defends a patch), aggressive (drives others off) or predator (hunts tank-mates). Two aggressive fish in one tank is a fight; a peaceful fish with an aggressive one is a victim.
Relatives are the worst rivalsFish of the same genus — or the same family, like two parrotfish or two butterflyfish — want the same food, the same cave and the same mate. They fight each other far harder than they fight a stranger, so close relatives are stocked with care.
Coral-safe, or notSome fish are model reef citizens; others nip coral polyps or crunch them outright. Each species is flagged reef safe, caution (may sample corals) or unsafe, and that decides whether it can live in a coral display.
Shrimps and snails are food tooA fish that is perfectly polite to other fish may still hunt shrimps, small crabs and snails. That is a separate rating from temperament, which is why a peaceful-looking tank can still be a bad home for a cleaner shrimp.
The right number mattersSome animals are solitary and fight any of their own kind; some live as a pair; some are shoalers that get nervous and sickly unless several are together. Keeping the wrong number is as harmful as the wrong tank-mate.
Salt is not optionalA freshwater animal and a marine one can never share water — each would fail to control the salt and water moving through its body. Brackish species bridge the two, which is why estuary fish such as the moony are so adaptable.
Sharing the spaceConflict drops when animals use different parts of the tank. Surface, mid-water and bottom dwellers, plus plenty of caves and sight-breaks, let a busy community share one space peacefully — and it is why we feed floating and sinking food together.
Who eats whom? — could these two share a tank?
Some of these animals live here; others are marked not in this exhibit — would it be safe to add them? Think about size, temperament and appetite. The reason is revealed with the answer.
Anemone hermit crab+Yellowfin hindnot in this exhibit
Could these two share a tank?
Black-spotted butterflyfish+Peacock hindnot in this exhibit
Could these two share a tank?
Anemone hermit crab+Black-spotted butterflyfish
Could these two share a tank?
Anemone hermit crab+Bluetail Trunkfish
Could these two share a tank?
Black-spotted butterflyfish+Silver moony
Could these two share a tank?
Reading their behaviour
Keepers here do not just check the water — they watch the animals, to a written list, every day. That list is called an ethogram.
How we record what the animals do
An ethogram is a dictionary of behaviourBefore you can study an animal you have to agree on what its actions are called. An ethogram is that agreed list: every behaviour a species performs, each with a short code and a precise definition, so two keepers watching the same fish write down the same thing.
Behaviour is the earliest warningAn animal usually acts ill before it looks ill. A fish that stops feeding, hangs in a corner, breathes fast or scrapes against the rock is telling us something days before any test does. Watching behaviour to a fixed list is how we catch that early.
Three ways of watchingFocal sampling follows one animal for a set time and records everything it does. Scan sampling sweeps the whole tank at fixed intervals and notes what each animal is doing at that instant. Ad-lib notes catch rare events whenever they happen. Each answers a different question.
Normal looks different for every speciesA grouper that sits motionless on a ledge all day is behaving perfectly; a surgeonfish doing the same is in trouble. That is why the ethogram is built per species, around its natural body plan and lifestyle, rather than one list for every animal.
Welfare flagsA few behaviours are always worth a second look: rapid gill movement, flashing (scraping the body against rock or sand), clamped fins, hiding away from the group, floating oddly or refusing food. Any of these gets an animal checked the same day.
You are doing it tooStand still at the glass for two quiet minutes and you are running a focal sample. Pick one animal, watch only that one, and see how many different behaviours from the list below you can spot — that is exactly the method, just without the clipboard.
What to watch for in this exhibit
This is the real watch-list for the animals in front of you, taken from their own ethograms. How many can you catch?
Locomotion & use of space
Moving / crawlingActive locomotion across substrate or décor
StationarySettled and still on substrate/décor
ShelteringWithdrawn into shelter, shell, tube or den
ClimbingMoves up rock, glass or décor
Swimming (active)Continuous directed swimming through the water column
Hovering / station-holdingHolds position with fin-sculling, little net movement
Resting on substrateSettles or perches on the bottom or on décor
Feeding & foraging
FeedingActively takes and swallows offered food
Foraging / searchingInvestigates substrate or décor for food, not offered
Feeding competitionDisplaces others from food, or is displaced/excluded
Food rejectionMouths then spits out, or ignores offered food
Grazing / scrapingRasps or scrapes algae, biofilm or substrate
You have read how the animals are observed. Now put it to work.
What is an ethogram?
Why do keepers watch behaviour so closely?
You follow one single fish for ten minutes and note everything it does. What is that called?
You sweep the whole tank every five minutes and note what each animal is doing right then. That is…
A grouper sits motionless on a ledge all day. Is that a worry?
Which of these is a welfare flag that gets an animal checked the same day?
How we plan their diet
1
The food groups
We sort every product into the same groups nature uses, then read each species’ published wild diet to see how much of each it should get.
Fish
Crustaceans
Molluscs
Other invertebrates
Plankton
Algae & plants
→
2
The mixture
Those proportions become one blend per species — a plate mixed to match what it would find on the reef.
→
3
Protein, fat & calories
We check what the blend actually delivers and adjust the products until it hits the species’ targets.
Protein 45%
builds muscle & growth
Fat 9%
the energy store
Calories 78%
the daily fuel
→
4
Weighing the ration
The daily amount comes from the combined weight of the animals in the tank and the share of body weight each one needs — then it is weighed out and split into several meals.
→
5
Feeding the tank
The same ration is delivered differently depending on how each animal eats, so everyone gets their share.
Mid-water shoalssinking food drifting through the column
Bottom feedersheavier pellets that reach the sand
Shy & slow eatershand- or stick-fed one at a time
Every animal here is fed a diet built around what it eats in the wild. We research each species’ natural diet from published science, sort foods into the same groups nature uses — fish, crustaceans, molluscs, other invertebrates, plankton and algae or plants — and blend products so each meal delivers the right balance of protein, fat and energy for that species. The daily amount is worked out from the combined weight of the animals in the tank and how much of their body weight each one needs, then divided into several meals through the day. Fast and slow eaters are handled differently: bolder fish are fed first, shy or slow feeders are target-fed by hand or feeding stick, and floating and sinking foods are offered together so surface, mid-water and bottom feeders all get their share. Keepers check each animal’s body condition every week and fine-tune the plan.
What’s on the menu? — guess each diet
Tap what you think each animal mainly eats in the wild, then see if you were right.
Anemone hermit crab — what does it mainly eat?
Black-spotted butterflyfish — what does it mainly eat?
Bald glassy — what does it mainly eat?
Silver moony — what does it mainly eat?
Bluetail Trunkfish — what does it mainly eat?
What we measure — and why
We measure
Why it matters
Temperature
Marine tropical species need a stable warm range; swings stress fish and corals.
Salinity
Seawater must stay within a tight range — animals cannot osmoregulate outside it.
pH & alkalinity
Buffers the water and lets corals build skeleton; a drop signals trouble early.
Ammonia & nitrite
Toxic wastes from feeding & respiration — kept near zero by the biological filter.
Nitrate & phosphate
Slow-building nutrients; controlled by water changes and skimming to limit algae.
Dissolved oxygen
Supports fish, inverts and the filter bacteria; maintained by circulation & aeration.
What the readings are telling us
Two readings must always be zeroAmmonia and nitrite are the toxic wastes animals produce. In a healthy system the filter bacteria destroy them as fast as they appear, so both should test at zero. Anything above zero is an emergency.
How the filter cleans the waterWaste turns into ammonia, one group of bacteria converts it to nitrite, a second group turns nitrite into far less harmful nitrate. That chain is the nitrogen cycle, and growing it takes weeks — which is why a new tank cannot be stocked immediately.
Why ammonia suddenly appearsAlmost always because waste has outrun the bacteria: too many animals added at once, too much food, or a dead animal decaying unnoticed. The response is to feed less, find the cause and change water while the filter catches up.
Nitrate and phosphate build slowlyThese are the end of the line, and they climb quietly with every meal. Too much fuels nuisance algae and stresses corals. We keep them down with regular water changes and protein skimming rather than chemicals.
Warm water holds less oxygenOxygen dissolves less readily as water warms, while a warm animal’s demand for it goes up. That is the trap in an overheating tank, and why circulation and aeration matter most on the hottest days.
Evaporation raises salinityWhen water evaporates the salt stays behind, so the tank slowly gets saltier. Automatic top-up replaces the lost water with fresh — never salt water — which is how salinity is held steady.
Why pH falls overnightAnimals and plants both breathe out carbon dioxide all night, and CO2 dissolved in water makes it slightly acidic. With no daylight photosynthesis to take it back up, pH drifts down until morning. A small daily swing is normal; a steady fall is not.
Stability beats perfectionAlmost every animal here copes better with a slightly imperfect but steady parameter than with a perfect one that swings. That is why everything is monitored continuously and changed slowly.
Keeper for a day — the water tests
You are on shift and the morning readings are in. What would you do?
Which two readings should always be zero in a healthy tank?
The ammonia reading has climbed above zero. What has most likely happened?
Ammonia is rising a few days after new animals arrived. What do you do first?
The bacteria in the filter turn ammonia into nitrite, and then nitrite into what?
The tank has warmed up by several degrees. Why is that dangerous?
Salinity has crept up over a week. What causes that?
To correct that rising salinity, what do we top the tank up with?
pH dips a little every night and recovers by day. Why?
Nitrate has slowly climbed over a month. What is the usual fix?
Which matters more to the animals?
Life support & lighting
Recirculation pumpMoves water continuously around the whole system, keeping warmth, oxygen and food evenly spread and driving every treatment stage.↔ The recirculation pump does the opposite job: it moves the same water round a closed loop several times an hour. What counts is turnover — how often every litre revisits the treatment — not how far it travels.
UV steriliserWater passes a high-intensity ultraviolet lamp that neutralises free-floating bacteria, parasites and algae spores — disease control without chemicals.↔ On the exhibit loop the same water crosses the lamp again and again, several times a day. That repetition is what breaks a parasite’s life cycle between the fish already living here — something the intake lamp can never do, because it only ever sees each litre once.
Temperature regulationHeaters and chillers hold the water in a narrow tropical range; a steady temperature keeps fish and corals unstressed.↔ On the exhibit the job is the opposite — not changing the temperature but refusing to let it change, minute by minute, against room heat, the lamps and the pumps.
Flow sensor & flow metersContinuously measure how fast water moves through each loop, confirming every animal gets fresh, oxygen-rich water and flagging a blockage early.
Protein skimmerInjects a column of fine bubbles that grab dissolved organic waste before it breaks down, exporting it as foam and keeping the water clear.↔ On the exhibit the skimmer deals with what the animals themselves produce — uneaten food, mucus and faeces — pulled out continuously, before bacteria can turn it into ammonia.
Level sensorWatches the water height and tops up automatically for evaporation, holding salinity steady and protecting the pumps.
Monitoring & automation systemA central controller logs temperature, pH, salinity and flow around the clock, runs the equipment on schedule and alerts staff to anything out of range.
BiofilterA bed of beneficial bacteria turns toxic ammonia from animal waste into harmless nitrate — the biological heart of the system.
Mechanical sand filterWater is driven through a fine sand bed that traps suspended particles, polishing it before it returns to the exhibit.↔ Inside the exhibit the water is already clean, so the sand bed is polishing rather than cleaning — catching the fine particles the animals stir up, on every pass.
Lighting: Programmable LED lighting reproduces a natural marine day across a full 380–700 nm spectrum. It blends an 18,000 K and a 14,000 K white channel — a bright, slightly blue-shifted daylight — with a wide-blue channel and a pure-blue (actinic) channel that push the blue wavelengths reef corals rely on for photosynthesis and that make many corals fluoresce. True-ultraviolet (380 nm) diodes add the near-UV edge of real sunlight. The lights follow the same gentle dawn-to-dusk ramp and low night setting every day: this fixed, imposed circadian rhythm keeps the animals’ internal body clocks in step, so they feed, rest and behave naturally and with far less stress.
Four channels, one daylight. Each lamp adds a different part of the spectrum; together they build a bright, blue-shifted reef daylight:
White 18000 K
White 14000 K
Wide blue
Blue (actinic)
Add them together and this is the combined spectrum the corals and fish actually receive:
Watch the four channels stack up, one at a time, into the single spectrum the exhibit runs on.
What the light is doing
Blue light reaches deepestSeawater soaks up red, orange and yellow light within the first few metres. Blue travels much further down, so the deeper you go the bluer the world looks — and reef animals evolved under that blue-dominated light.
Corals farm algae called zooxanthellaeReef corals get most of their energy from microscopic algae, the zooxanthellae, living inside their own tissue. The algae photosynthesise and feed the coral, which is why a coral needs light as much as it needs food.
Why reef lights are so blueBecause the corals’ algae live on the blue light that reaches reef depth. A blue-rich lamp gives them the light they are built for, and it makes the exhibit look like the real reef rather than a brightly lit fish bowl.
Blue and red drive photosynthesisThe pigments in the algae absorb blue and red wavelengths most strongly and use green least — that is why healthy corals and plants look green, and why our lamps deliberately carry both a strong blue and a red shoulder.
Corals glow — that is fluorescenceMany corals contain proteins that catch blue and near-ultraviolet light and re-emit it as green, orange or red. That re-emission is called fluorescence: the coral is not reflecting the colour, it is producing it.
What 14,000–18,000 K meansColour temperature in kelvin (K) describes the tint of white light, not its warmth. Candlelight is around 2,000 K and a warm orange sunset low; 14,000–18,000 K is a bright, slightly blue tropical midday sun seen from underwater — the look this system is set to.
A touch of near-ultravioletDiodes at about 380 nm add the near-UV edge that real sunlight carries. It is the wavelength that triggers the strongest coral fluorescence, so it deepens their colour; the levels used are those found on a natural reef.
A fixed dawn-to-dusk dayThe lamps ramp up gently each morning, hold a bright midday, fade at dusk and drop to a dim night setting — the same times every day. That steady circadian rhythm keeps the animals’ body clocks in step, so they feed, rest and breed normally and with far less stress.
Name the life-support parts
Here is the whole display life-support system (pipes hidden to keep it clear). We’ll ask you to find a few of the parts — tap each one as it’s named. Your first tap counts, so choose carefully! A wrong tap reveals the right part (marked in red) and moves on.
Find and tap: Sump tank✓ All parts found — nice work!0 / 12
Light quiz — how reef lighting works
A few questions about the light our corals and fish live under. Some are tricky!
Which colour of light travels deepest in clear seawater?
Reef corals get most of their energy from tiny algae living inside them. What are these algae called?
Why do reef aquarium lights use so much blue light?
Many corals seem to “glow” under blue/near-UV light. What is this effect called?
Which pair of wavelengths drives photosynthesis in coral algae the most?
A colour temperature of about 14,000–18,000 K looks most like…
The lights slowly brighten at dawn and dim at dusk each day. What does this mainly do for the animals?
Why add a little near-ultraviolet (380 nm) light to a reef lamp?
Where the water comes from
Every drop in this facility starts as clean seawater from the Gulf of Oman, then passes a full treatment train before it reaches the animals. Some of the kit here has a twin on the tank itself — a lamp, a skimmer, a filter, a pump — but it is doing a different job at each end, and the ↔ lines say which.
Intake 300 m offshoreSeawater is drawn from an intake about 300 m out to sea, away from the shoreline where run-off and sediment collect.
Intake depthThe seabed here sits about 16 m down at low tide; the intake head is set at roughly 14 m at low tide — deep enough to draw cool, clean water yet held clear of the bottom.
Below the thermoclineThe intake sits below the thermocline — the cooler, more stable deep layer — which also lowers the risk of drawing in a surface oil spill.
Raised above the seabedAt about 14 m it is held roughly 2 m clear of the ~16 m bottom, so it does not pick up settled tar, silt or other bottom deposits.
Pneumatic (air-driven) pumpsAir-driven pumps lift the seawater gently, with no oil-lubricated parts that could contaminate it.↔ These lift the water once, from the sea to the shore. Here gentleness matters more than pressure, which is why they are air-driven.
Hydrocarbon analyserAn in-line hydrocarbon analyser continuously checks the incoming water and shuts the intake if any trace of oil is detected.
Transfer pumpsTransfer pumps move the screened seawater one way — from the intake, ashore, into the treatment train.↔ Transport, not circulation — this water is on a one-way trip from the intake into the treatment train, and it makes it only once.
Mechanical filtrationAny open-sea intake also draws in sand, silt, plankton and larvae; graded particle filters take those out first, so nothing downstream has to work through the sea floor.↔ At the intake this is coarse, high-volume work on genuinely dirty water: sea-floor sand and whole plankton, at the full intake flow.
UV sterilisationUltraviolet light disinfects the incoming seawater, so nothing living that came in with it — bacteria, parasites, drifting larvae — carries on into the facility.↔ On the way in this is a single pass: each litre of raw seawater crosses the lamp once, at full intake flow, so whatever the Gulf was carrying that day never reaches a tank.
Temperature controlThe sea outside swings with the season, from cool winter water to well over 30 °C in a Gulf summer. The incoming water is brought to one standard holding temperature before it goes anywhere near an animal.↔ At the intake this is a one-off correction to a large batch: whatever temperature the sea happened to be that day, brought to one standard before storage.
Protein skimmingFoam-fractionation strips out the dissolved organics and any residual oils and surfactants the seawater arrived with, before it goes into storage.↔ At the intake the skimmer deals with what the sea brought in: dissolved organics and any oily residue, taken out once, before storage.
AerationAeration re-oxygenates the water and off-gasses unwanted volatile compounds.
Ozone sterilisationA final ozone treatment gives a powerful disinfection and improves water clarity before storage.
DistributionThe treated seawater is then distributed to the laboratory systems and the display aquarium.
Keeping the water alive
The equipment behind the glass, and the sea it all starts from.
What does the biofilter actually do?
How does a protein skimmer clean the water?
What is the UV steriliser for?
The level sensor tops the tank up automatically. What does that protect?
Why measure the flow through every loop?
How far offshore is the seawater intake?
The intake sits at about 14 m, roughly 2 m clear of the seabed. Why hold it off the bottom?
Why are the intake pumps air-driven?
An in-line hydrocarbon analyser watches the incoming water. What does it do if it detects oil?
The water is UV-sterilised at the intake, and again on the tank’s own loop. Why twice?
Both the intake and the tank filter out particles. What is different about the tank’s filter?
Odds & ends — a bit of everything
Loose ends from around the exhibit: how big, what they are called, and how dinner is worked out.
A diver’s body holds about 70 litres. Roughly how many bald glassy would fill that?
In a scientific name like Cephalopholis argus, what is the first word?
What does the IUCN “Least Concern” badge on a card mean?
How is the daily amount of food worked out?
Why are floating and sinking foods offered at the same time?
Sources & references
The species information here is drawn from published research — see the Bibliography for full detail.
Diet & natural prey
Each species’ wild diet is researched from published feeding studies and FishBase, then matched to the food groups used here — full detail in the Bibliography. · source ↗
IUCN conservation status
Red List category taken from the IUCN Red List of Threatened Species. · source ↗
Zoological classification
Kingdom-to-species from the Catalog of Fishes / FishBase (fishes) and WoRMS (invertebrates). · source ↗
Native range
Distribution mapped from FishBase / SeaLifeBase species summaries. · source ↗
Bald glassy (Ambassis gymnocephalus)
Martin & Blaber — Feeding ecology of Ambassidae in Natal estuaries (S. Afr. J. Zool.) · source ↗